• 31k
    Vews
  • 62
    Avg Daily Vews
  • 57
    Posts
  • 1 Day
  • 1 Week
  • 1 Month
  • 2 Months
  • 6 Months
  • 1 Year
4
Views Today
2k
Total Views

Biocides are the chemicals or certain metals which are used to $@!#% different categories of micro-organisms at different life stages. Biocides are widely used in drinking and waste water treatment, healthcare and the consumer goods industry. Consumer products include cosmetics, cleaning products, detergents, some toothpastes and general disinfe...

2.1k
0
5
Views Today
2k
Total Views

The overall baby personal care products market is segmented into hair care, skin care, toiletries, fragrances and convenience products among others. The toiletries and skin care segments are major contributors of revenue to the global baby personal care products market. This trend is expected to continue during forecast period 2014–2020. Current...

2.1k
0
1
Views Today
2k
Total Views

Food grade lubricants refer to lubricants that are used to maintain the food processing machinery, i.e. it protects the tools and machines from wear and tear. However, since many of them come into direct contact with food, these lubricants used in these machineries need to be different from the usual machine lubricants. In other words, they shou...

2.4k
0
1
Views Today
2k
Total Views

Sweet and savoury spread includes Jams, Honey, Chocolate spreads, Marmalade, Bovril and other products. Some drivers are growing health awareness, increasing demand for convenience food and perceiving spreads as an indispensable ingredient used in food stuff. Increasing popularity of cereals, declining sales of bread and rising cost of raw mater...

2k
0
1
Views Today
702
Total Views

Memristor is an innovative electric component consists of memory resistor, two terminal electrical component related to the magnetic flux linkage as well as electric charge. The memristor has properties of both memory element and resistor. The electrical resistance isn’t constant but it depends on current flowed through it and resistance depends...

700
0
1
Views Today
648
Total Views

Medical tourism is one of the most dynamically growing industries today. Considered to be the direct impact of globalisation of healthcare, medical tourism certainly exhibits strong growth potential globally. However, based on FMI’s research, the market of medical tourism is expected to concentrate within most of the emerging economies of the wo...

650
0
1
Views Today
471
Total Views

Betaine is a kind of neutral chemical compound. Betaine is a type of pro-vitamin nutrient generally present in the form of natural. It is found in sugar beet, cereals, seafood, wine and other plants. Betaine is primarily used in the treatment of muscular weakness, healthy metabolism and degeneration in the body. Betaine also helps in improving p...

470
0
1
Views Today
478
Total Views

Currently, greek yogurt is one of the most popular dairy products across the globe. Since greek yogurt is prepared through the straining process in order to separate the yogurt from the excess watery whey, it is also known as strained yogurt. The straining process makes the yogurt much thicker and creamier as compared to the regular or tradition...

480
0
1
Views Today
448
Total Views

Food additives are added to foods to serve specific technical purposes, and are classified depending on the function they perform when added to foods, e.g. stabilizers, thickeners, gelling agents, anti-caking agents, glazing agents, packaging gases and propellants. Glazing agents in food applications are majorly used to give coating ability, fil...

450
0
1
Views Today
303
Total Views

Cloudifiers are the clouding or turbidity agents designed to add thickness, cloudiness in the foods and beverages such as fruit juices and other carbonated drinks. Addition of cloudifiers give natural appearance and consistency to the food material it is used in. Cloudifier is white in color, has no flavor so that when added to foods does not in...

300
0
1
Views Today
775
Total Views

Cloudifiers are the clouding or turbidity agents designed to add thickness, cloudiness in the foods and beverages such as fruit juices and other carbonated drinks. Addition of cloudifiers give natural appearance and consistency to the food material it is used in. Cloudifier is white in color, has no flavor so that when added to foods does not in...

780
0
2
Views Today
755
Total Views

Milk ingredients are the type of ingredients rich in essential nutrients. Milk ingredients are of various types including casein, lactose and milk protein concentrate and milk protein isolates. Milk has a relatively limited shelf life, but its ingredients possess relatively longer shelf life. Milk ingredients are used in various applications suc...

760
0
2
Views Today
729
Total Views

Barley is a versatile cereal grain with a rich nutlike flavor and an appealing chewy, pasta-like consistency. Its appearance resembles wheat berries, although it is slightly lighter in color. Sprouted barley is naturally high in maltose, a sugar that serves as the basis for both malt syrup sweetener. When fermented, barley is used as an ingredie...

730
0
2
Views Today
729
Total Views

Ginseng is a perennial plant primarily found in North America and Eastern Asia. It is largely cultivated in China, Bhutan, and Korea. Ginseng has been traditionally used for its therapeutic benefits, and today, it is used as a medicine for improving cognitive function, cancer prevention, and anti-inflammation. Ginseng is widely available in seed...

730
0
2
Views Today
731
Total Views

Lead is a soft and malleable metal belonging to the carbon group. It is the heaviest non-radioactive element which occurs naturally on earth in the form of four isotopes: lead-208, 207, 206, and 204. It is generally found in ores with copper, silver and zinc and is extracted together with these metals. Lead compounds exist in two main oxidation ...

730
0
1
Views Today
703
Total Views

Dietary fibers are the indigestible part of the food derived from the plant. Dietary fibers are further segmented as soluble dietary fibers and insoluble dietary fibers. The soluble dietary fibers can easily dissolve in water. Moreover its components can be transformed into byproducts. Insoluble dietary fibers are fermented and are generally tra...

700
0
1
Views Today
829
Total Views

Whole genome amplification was being developed in 1992. This technique is used for amplifying the entire genome from very small amount of genomic DNA; this helps in increasing the quantity of limited DNA samples, and so any gene can be studied in the organism by preserving the limited sample. Whole genome amplification is a useful technique and ...

830
0
1
Views Today
637
Total Views

The global genetically modified food market has been significantly growing due to the rise in demand for healthy and nutritional food products by consumers of different age group. Genetically modified (GM) foods are foods which are derived from organisms whose genetic material (DNA) has been modified in such a way that it does not occur naturall...

640
0
1
Views Today
626
Total Views

Food and beverages additives primarily include direct food additives and indirect food additives. Those food additives which are purposely added are known as direct food additives. While those food additives for example salt or vinegar, which are added to give taste but also act as shelf life stabilizer are defined as indirect food additives. In...

630
0
2
Views Today
535
Total Views

Whey is a by-product of cheese manufacturing industry. Whey is rich in protein and less in milk fat. This collected whey contains more water hence it is concentrated to remove excess water, demineralized, and then spray-dried to get free flowing powder. Whey protein is of three major types whey protein concentrate, whey protein isolate and whey ...

540
0